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Lemon and Herb Chicken Tenders


Lemon and Herb Tenderloins

Prep Time 5 minutes
Cook Time 10 minutes
Servings 4


  • 500 g Chicken Tenderloins
  • ΒΌ cup olive oil
  • 2 teaspoons Italian seasoning dried or equal parts garlic powder, dried basil and dried oregano
  • 2 teaspoons Garlic Minced
  • 2 tablespoons lemon juice
  • Lemon Zest
  • 1 tablespoon parsley chopped
  • Salt and Pepper to taste
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